Each of the 32 products contains less than 5% carbohydrate per serving. The extensive range includes everything from carb conscious pork sausages (high in fat and gluten free); cauliflower mash (made with real butter and ready in minutes) and three different flavoured sparkling waters (sugar- and preservative free).
It has a bread mix (gluten- and sugar-free); almond flour and coconut flour (both gluten free) and the sugar-free alternatives, stevia and xylitol. It also includes an apple cider vinegar, which has become a kitchen staple thanks to its wide-ranging health benefits, and psyllium husks, an increasingly popular food supplement.
The first 22 Banting Revolution products will be available in Checkers and Checkers Hyper stores nationwide, with more products to follow early in the new year.
