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Entrepreneur Month
#EntrepreneurMonth: from a gap in the market to successful Kalahari lodge
#EntrepreneurMonth: from a gap in the market to successful Kalahari lodge

Cari Van Wyk

We spoke to Denise Koortzen, co-founder and co-developer of Kgalagadi Lodge, about her journey and what she thinks it takes to make it in the industry... read
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Tourism
Wellness in the wilderness: African tourism lends itself to wellness travel
Wellness in the wilderness: African tourism lends itself to wellness travel
According to the report, safari holidays - one of Africa's most important segments - are increasingly including yoga, spa, and meditation as part of the itinerary... read
SA tourism industry looks to relaxed visa restrictions to boost arrivals
SA tourism industry looks to relaxed visa restrictions to boost arrivals
South Afrca's tourism industry has welcomed the planned easing of visa restrictions, which should boost arrival numbers and offset slowing domestic holiday travel... read

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Accommodation
New boutique hotel brings Cape Town The Grey experience
New boutique hotel brings Cape Town The Grey experience
The Grey Boutique Hotel will launch in De Waterkant, Green Point, in December 2016, together with a trendy collection of hospitality and leisure spaces now called 'The Grey'... read
Protea Hotel by Marriott Durban uMhlanga doubles capacity ahead of tourist season
Protea Hotel by Marriott Durban uMhlanga doubles capacity ahead of tourist season
With the opening of the new 15-storey tower addition at the Protea Hotel by Marriott Durban uMhlanga, the restort town is set to meet the demand for accommodation in what looks to be a bumper tourist season... read
Restaurant
New restaurant FABER to redefine Cape Winelands cuisine
New restaurant FABER to redefine Cape Winelands cuisine
A remarkable collaboration between two passionate craftsmen: marrying the terroir-driven wines of Avondale with the seasonal cuisine from Chef Eric Bulpitt... read
Allée Bleue picnic 2016
Chic summer picnics, Allée Bleue style

Leigh Andrews

On the road to Franschhoek, at the intersection of the R45 and R310, is the 200-hectare Allée Bleue Estate. read
A taste of the new menu at The Kitchen at Maison
A taste of the new menu at The Kitchen at Maison

Ruth Cooper

The Kitchen at Maison has always been one of my top restaurants to make a drive out to, a perfect spot to take a group of friends for lengthy and lazy lunching. read
Supply
Research finds Muslim business travellers present a $22 billion opportunity
Research finds Muslim business travellers present a $22 billion opportunity
The Muslim business travel market is expected to continue to expand over the next couple of years and is projected to be worth $22 billion by 2020... read
What gives travel agents an edge over the internet?
What gives travel agents an edge over the internet?
With a bit of research a few clicks of a button, travellers can make their travel arrangements from the comfort of their own homes. Why should you still use a travel agent then? read
Tours
Five reasons to visit the Breedekloof Wine Valley
Five reasons to visit the Breedekloof Wine Valley

Ruth Cooper

A common misconception about the Breedekloof Wine Valley is that it's only home to large-scale wine producing cooperatives. True, Breedekloof is one of the largest wine producing areas in the Cape, however, this wine region offers so much more than that, as I discovered on a recent media trip to the Valley. read
Business
Source:
State of Capture and the Eskom CEO

Nicci Botha

Eskom CEO, Brian Molefe, has resigned just days after the State of Capture report was released... read
New appointments
  • New chef for Dash Restaurant - more info
  • New marketing manager for Umfolozi - more info
  • Graceland appoints new marketing manager - more info

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