Earth Fair Market at Design Indaba ExpoThe Earth Fair Market, offering more than 40 exhibitors producing ethical and organic food, will be in the food zone at the Design Indaba Exhibition at Cape Town International Convention Centre (CTICC), 25-27 February 2011. The market is committed to supporting small local food producers and to present an experience that moves away from overly packaged food loaded with hormones and preservatives. Under a Bedouin tent, it will create a market experience that inspires a sense of community at long communal tables in between wine barrels and hay bales. "With this market, the expo is once again demonstrating a commitment to ethical and creative South African produce, but this time through the very exciting medium of food," says Mike Purdham, manager of the Design Indaba Expo. For more:
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